The Kitchen Tool3 min readMainsSingapore NoodlesMany years ago I gladly received an Asian Cookbook as a gift. At that time (early 20’s) I didn’t cook much, perhaps not at all. The...
The Kitchen Tool3 min readSeafoodShrimp and Broccoli Lo Mein: Healthy and DeliciousHow popular is shrimp? To give you an idea, the U.S. harvests over 650 million lbs per year and imports another 200 million lbs per year....
