Grilled Rack Of Lamb with Board Sauce
Rack Of Lamb is one of the easiest meats to grill or roast, in my opinion. Score the lamb, rub all over with a flavourful seasoning, and gr
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The Kitchen Tool
1 min read
Refrigerator Pickled Garlic
Ahhhhh Garlic! I love everything about garlic. I love the smell when I’m preparing garlic. I love the fragrance when cooking minced...
8,311
The Kitchen Tool
2 min read
Euphoric Hot and Sour Soup
I LOVE HOT AND SOUR SOUP! There, I said it! lol! I’ve been making this soup for about 20 years!
150
The Kitchen Tool
1 min read
Spicy and Tangy Marinated Mushrooms
These little marinated knobs of fungi are delicious! They're a wee bit spicy and tangy! Yum! Of course you can adjust the amount of...
467
The Kitchen Tool
2 min read
Zingy Tzatziki
Creamy Traditional Greek Tzatziki Sauce. Dip your favourite grilled meats into this creamy sauce for an extra flavour profile.
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The Kitchen Tool
2 min read
Sweet & Savory Sun Dried Tomato Pesto
Sun Dried Tomatoes packed in oil and herbs are bold, rich, sweet and savory. They give a whole new perspective to some of your favorite dish
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The Kitchen Tool
3 min read
Kickin' Cajun Seasoned Shrimp
INTROduction: I’m ADDICTED to shrimp! There! I said it! Shrimp is versatile and can be succulent, juicy and delicious. On the other...
226
The Kitchen Tool
4 min read
Peppery Smoked Salmon - Dry Cure
We used to buy smoked salmon at our local grocery store. That was before I bought a slow smoker. My version of this spicy and peppery...
414
The Kitchen Tool
2 min read
Asian Honey Garlic Shrimp
Asian influenced dishes are probably my favourite. There is no shortage of ingredients to add and adjust to recipes. The Asian...
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The Kitchen Tool
2 min read
Spicy Garlic Shrimp
Ahhh Shrimp! The versatile seafood! I love cooking with shrimp and trying different combinations. I tend to be using garlic and red...
28
The Kitchen Tool
1 min read
Spicy Orange Zest Shrimp
This is my favorite shrimp dish hands down! Spicy with a hint of citrus. Dip your favorite bread or baguette in the oil – a crowd...
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